Crockpot Chicken Potatoes and Green Beans

This crockpot chicken potatoes and green beans recipe is your perfect weeknight all-in-one meal. Tender chicken in a chicken gravy with baby potatoes and fresh green beans. A family favorite that’s easy on your pocket with only 8 ingredients needed for this complete meal!

Why You’ll Love Chicken Green Beans and Potatoes Crock Pot Recipe

A Complete Meal. Not many crock pot recipes have a main, a starch, and a vegetable made altogether in one pot. That’s why I love this recipe! It is so simple to put together any night of the week.

Family Favorite. My family loves this meal! Chicken is always an easy protein go-to for us, and these baby potatoes are so fun. These fresh green beans are a delicious touch, but you can substitute them with your family’s favorite vegetable easily!

Pocket Friendly! I almost always keep chicken in our freezer along with these dry goods. So, I know that I can whip this meal up quickly before work. All of these ingredients are very affordable, which is important when feeding a family.

Crockpot Chicken Green Beans and Potatoes in Crock Pot Ingredients

Here are the ingredients you will need to make this slow cooker chicken potatoes and green beans:

• Boneless Skinless Chicken Thighs: substitute with bone in or boneless skinless chicken breasts if preferred. Increase your cooking time if using bone-in.
• New Baby Potatoes: you can find these near the other potatoes, and they are normally sold by the pound. You can use any types you like.
• Dry Chicken Gravy Mix: substitute with Lipton onion soup mix if preferred.
• Lemon Juice: freshly squeezed lemon juice is best. However, you can use prepackaged for ease.
• Italian Dressing Seasoning
• Condensed Cream of Chicken Soup: you can substitute with cream of mushroom as well! Grab what you have in your pantry.
• Fresh Green Beans: substitute with frozen green beans to hold up in the crockpot for longer.

For exact ingredient quantities, please see the recipe card below!

Variations

• Use Lipton onion soup mix instead of the dry chicken gravy if desired.
• Use frozen green beans instead of fresh ones! They will take longer to cook than the fresh ones so add them after the chicken and potatoes have cooked about 3 hours. If you have thin frozen beans I recommend you add them at the same time as the fresh ones – so after the chicken and potato mixture has cooked about 4 hours.
• Thicken your sauce at the end of cooking with a cornstarch slurry. Use a 1:1 ratio when creating. One tablespoon of cornstarch to one tablespoon of water. Stir together until well combined, and then mix into your gray. Add more until your desired thickness is achieved.

How To Make Chicken Green Beans and Potatoes in Crock Pot

Here’s how to make this easy chicken potatoes and green beans recipe:

1. In a small bowl, mix together the cream of chicken soup, Italian seasoning, chicken gravy mix, and lemon juice.

2. Spray the inside of the crockpot with nonstick spray and layer potatoes and then chicken on top.

3. Top with the sauce mixture. Cover and cook on low for 4 hours.

4. Add fresh green beans and cook for 2 to 3 hours more or until the green beans are tender.

How to Serve It

There are several ways you can serve this all in one crock pot chicken potatoes, and green beans!

• Season to taste and garnish with fresh parsley or chopped chives.
• Serve as is, as this is a great all-in-one meal!
• Meal idea! Start out your dinner with a nice fresh side salad! Pair with your favorite dinner rolls or fresh sliced bread to dip in the chicken gravy – SO good!

Slow Cooker Tips

Tip #1 You can use bone-in chicken thighs if you need to stretch your cooking time. Bone-in chicken thighs or breasts take longer to cook, so they stay tender for longer.

Tip #2 Use frozen vegetables instead of fresh ones so they hold up while cooking for a longer period of time.

Tip #3 Check the internal temperature of your chicken when getting closer to being done. A safe internal temperature is 165 degrees F.

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Crock Pot Chicken Potatoes and Green Beans

Enjoy an easy and delicious slow cooker dinner with this crowd-pleasing dish of chicken, potatoes and green beans. This dish comes together with minimal effort and is sure to please your family.