{"id":1546,"date":"2026-03-10T01:34:06","date_gmt":"2026-03-10T01:34:06","guid":{"rendered":"https:\/\/airfryerchickenwings.com\/slowcooker\/?p=1546"},"modified":"2026-03-10T01:34:06","modified_gmt":"2026-03-10T01:34:06","slug":"beef-and-broccoli-crock-pot-recipe","status":"publish","type":"post","link":"https:\/\/airfryerchickenwings.com\/slowcooker\/beef-and-broccoli-crock-pot-recipe\/","title":{"rendered":"Beef and Broccoli Crock Pot Recipe"},"content":{"rendered":"
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This Slow Cooker Beef Broccoli is a fuss-free, flavorful dish that brings the classic takeout favorite to your kitchen. With tender beef, crisp-tender broccoli, and a rich, savory-sweet sauce, it’s perfect for busy weeknights or meal prep. Plus, the slow cooker does all the work!<\/p>\n

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Prep Time<\/span>Prep: <\/span>15 minutes<\/span><\/span> mins<\/span><\/span><\/div>\n<\/div>\n
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Other<\/span>4 hours<\/span><\/span> hrs<\/span><\/span><\/div>\n<\/div>\n
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Total Time<\/span>Total: <\/span>4 hours<\/span><\/span> hrs<\/span> 15 minutes<\/span><\/span> mins<\/span><\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Ingredients:<\/h2>\n

With just a handful of simple ingredients, you can create a restaurant-quality dish right at home.<\/p>\n

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Substitutions<\/h2>\n
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  • Beef Substitutions<\/strong>: Flank steak, skirt steak, flat iron steak, or chuck can be used. Slice against the grain and cut into thin strips no more than \u00bd-inch thick for the best texture.<\/li>\n
  • Sauce Adjustments<\/strong>: For a sweeter sauce, increase the brown sugar to \u00bd cup. Taste and adjust before adding the cornstarch.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n
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    Instructions<\/h2>\n

    Making this recipe is as easy as 1-2-3! Simply layer the beef, whisk together the flavorful sauce, and let your slow cooker do the rest.<\/p>\n

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    \"Strips<\/figure>\n
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    Prepare the Beef<\/strong><\/h2>\n

    Place the thinly sliced sirloin steak into the slow cooker insert.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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    Make the Sauce<\/strong><\/h2>\n
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    • In a medium bowl, whisk together the beef consomm\u00e9 (or broth), soy sauce, brown sugar, minced garlic, cornstarch, sesame oil, onion powder, and black pepper until the cornstarch is fully dissolved.<\/li>\n
    • Pour this mixture over the sirloin steak in the slow cooker.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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      Cook the Beef<\/strong><\/h2>\n

      Cover with the lid and cook on LOW for 6-8 hours (or HIGH for 3-4 hours), until the beef is fork-tender and easily pulls apart.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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      \"Succulent<\/figure>\n
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      Add the Broccoli<\/strong><\/h2>\n
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      • During the last 30 minutes of cooking, add the broccoli florets to the slow cooker and stir them into the sauce.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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        \"A<\/figure>\n
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        Cook<\/strong><\/h2>\n