{"id":976,"date":"2025-11-12T11:55:48","date_gmt":"2025-11-12T11:55:48","guid":{"rendered":"https:\/\/airfryerchickenwings.com\/slowcooker\/?p=976"},"modified":"2025-11-12T11:55:48","modified_gmt":"2025-11-12T11:55:48","slug":"slow-cooker-beef-stew-7","status":"publish","type":"post","link":"https:\/\/airfryerchickenwings.com\/slowcooker\/slow-cooker-beef-stew-7\/","title":{"rendered":"Slow Cooker Beef Stew"},"content":{"rendered":"

 <\/p>\n

Slow Cooker Beef Stew is the ultimate comfort food! It\u2019s perfect for those crisp fall evenings or chilly winter days when you crave something hearty and satisfying.<\/p>\n

\n
\"Slow<\/div>\n<\/figure>\n

Slow Cooker Beef Stew Recipe<\/h2>\n

Nothing warms the soul quite like a bowl of homemade beef stew, especially one that\u2019s been simmering all day in the slow cooker. This Slow Cooker Beef Stew is here to be your go-to comfort food. It\u2019s packed with tender chunks of beef, veggies, and rich flavors that meld together in the slow cooker. If you don\u2019t have a crockpot, I also have instructions for my stove-top beef stew which is my preferred method of cooking beef stew. But you can\u2019t beat the convenience of making it in the slow cooker for those busy nights!<\/p>\n

\n
\"Slow<\/div>\n<\/figure>\n
<\/figure>\n
\n

Why This Slow Cooker Beef Stew Recipe Works<\/h2>\n
\n
<\/figure>\n

When I shared my beef stew recipe last year, I got many requests for a slow cooker beef stew recipe, so I played around with my original and modified it for the crock pot. The slow cooker doesn\u2019t evaporate as much, so I had to decrease the liquid to get it perfect.<\/p>\n

    \n
  • Easy:<\/strong> The best part about crockpot beef stew is that it\u2019s as easy as it gets! Toss the ingredients into your slow cooker in the morning, set it on low, and let it work its magic while you tackle your day. By dinnertime, you\u2019ll have an aromatic masterpiece waiting for you! It\u2019s the perfect solution for busy weekdays or laid-back weekends.<\/li>\n
  • Rich and Flavorful:<\/strong> This hearty dish contains tender beef and a medley of vegetables flavored with tomato paste, garlic, and herbs. It\u2019s delicious!<\/li>\n
  • Dietary Restrictions:<\/strong>\u00a0It\u2019s\u00a0 high-protein, Weight Watchers-friendly, dairy- free, and gluten-free (if made with GF flour).<\/li>\n<\/ul>\n<\/div>\n<\/div>\n
    \n
    \n

    What You\u2019ll Need<\/h3>\n<\/div>\n
    \n

    Slow Cooker Beef Stew Ingredients<\/strong><\/p>\n

    Here\u2019s everything you\u2019ll need to make this easy crock pot beef stew. The recipe card at the bottom includes the exact measurements.<\/strong><\/p>\n

    \"\"<\/div>\n<\/div>\n<\/div>\n
    \n
    \n
      \n
    • Broth:<\/strong> My slow cooker recipe uses one cup less broth than my traditional beef stew on the stove.<\/li>\n
    • All Purpose Flour<\/strong> thickens the cooking liquid. You can use all-purpose or gluten-free.<\/li>\n
    • Tomato Paste <\/strong>adds a rich tomato flavor.<\/li>\n
    • Salt and Black Pepper<\/strong> season the stew.<\/li>\n
    • Beef Chuck Roast:<\/strong> Trim the fat from boneless chuck roast and cut it into small cubes.<\/li>\n
    • Vegetables:<\/strong> Yukon Gold potatoes, carrots, celery, onion, mushrooms, frozen peas<\/li>\n
    • Garlic Cloves<\/strong> add a rich aroma, enhancing the stew\u2019s savory flavors.<\/li>\n
    • Herbs: <\/strong>Fresh thyme and bay leaves<\/li>\n<\/ul>\n<\/div>\n<\/div>\n

      How to Make Slow Cooker Beef Stew<\/h2>\n

      I brown the beef and vegetables on the stove before adding them to the slow cooker to deepen their flavor. I promise the extra step is worth the effort! The complete instructions are in the recipe card below.<\/strong><\/p>\n

      \n
      \"brown<\/figure>\n
      \"saute<\/figure>\n
      \"crock<\/figure>\n
      \"Slurry\"<\/figure>\n<\/figure>\n
        \n
      1. Brown the Meat and Vegetables: <\/strong>Brown the beef in a large skillet on high heat. Transfer it to the slow cooker, and then brown the carrots, celery, onions, and garlic in the skillet.<\/li>\n
      2. Add Everything to the Crock Pot: <\/strong>Transfer the sauteed veggies to the slow cooker, and add the potatoes, mushrooms, thyme, and bay leaves.<\/li>\n
      3. Cooking Liquid: <\/strong>Blend the broth, flour, tomato paste, salt, and pepper in a blender. Pour it into the slow cooker.<\/li>\n
      4. Slow Cook:<\/strong> Cover the slow cooker and set it to cook on low for 8 hours until the beef stew meat is fork tender.<\/li>\n
      5. Add the Peas: <\/strong>After 8 hours, discard the herbs and stir in the peas. Taste and add more salt if needed.<\/li>\n<\/ol>\n

        Variations<\/h2>\n