Crispy, Juicy, Irresistible: Air Fryer Twisted Bacon Recipe

Introduction

In the ever-evolving world of culinary trends, one dish has managed to capture hearts, ignite cravings, and go viral across social media platforms—Twisted Bacon. This seemingly simple twist on traditional bacon takes everything you love about crispy, smoky pork and elevates it with an addictive texture and eye-catching presentation. And what better way to prepare it than in an air fryer—the modern kitchen appliance that has revolutionized home cooking?

Whether you’re a bacon lover looking for your next obsession, a home cook seeking fun and easy recipes, or someone exploring ways to elevate breakfast, brunch, or snacking, Air Fryer Twisted Bacon is a recipe that will never disappoint.

Twisted bacon is exactly what it sounds like: bacon slices twisted into spirals and cooked until they’re the perfect balance of chewy and crispy. The twist creates crevices that trap flavor and fat, resulting in an ultra-satisfying bite. Traditionally, this bacon is made in the oven, but using the air fryer makes it faster, cleaner, and even more delicious.

In this comprehensive article, we will dive into:

The origins and popularity of twisted bacon
The benefits of air frying versus oven or stovetop methods
A full-step recipe with variations, flavor options, and pro tips
Serving suggestions, storage, and reheating methods
A conclusion that wraps it all together with expert advice

Let’s get twisting!

What is Twisted Bacon?

Twisted bacon is a technique that first gained massive popularity through viral TikTok videos. Instead of laying the bacon flat on a baking sheet, each slice is twisted tightly into a corkscrew shape and then baked or fried. The result is a finger-friendly, crunchy-yet-chewy bacon stick that’s both tasty and photogenic.

Why twist it? The twisting locks in juices and creates an irresistible texture contrast. Some edges get super crispy while the inner spiral remains tender and flavorful. When made in an air fryer, you get evenly cooked bacon with less mess and more crunch.

Why Use the Air Fryer?

The air fryer has become a staple in modern kitchens for a reason—it makes food crispier, faster, and with less oil. When cooking bacon, it eliminates the need to flip slices or worry about grease splattering on the stove or inside the oven.

Top Benefits of Air Fryer Twisted Bacon:

Even Cooking: The circulating hot air ensures that every part of the twisted bacon cooks consistently.
Less Grease: The grease drips into the lower tray, reducing the final fat content and creating a crisper texture.
Faster Results: Compared to the oven method, the air fryer reduces cooking time significantly.
No Need to Flip: Set it and forget it—perfect for busy mornings or meal prepping.
Minimal Cleanup: A quick wipe or rinse of your air fryer basket, and you’re done.

Ingredients Needed

This recipe is wonderfully simple. All you need are a few basic ingredients.

Base Ingredients:

1 lb (450g) of thick-cut bacon
Cooking spray or parchment liner (optional)

Optional Flavor Enhancers:

Brown sugar – for a sweet and savory glaze
Black pepper – for extra spice
Maple syrup – adds a smoky-sweet depth
Paprika or chili powder – for a mild kick
Garlic powder – umami-rich aroma

Feel free to mix and match these for your ideal flavor profile.

How to Make Air Fryer Twisted Bacon

Step-by-Step Instructions

Step 1: Preheat the Air Fryer

Preheat your air fryer to 350°F (175°C) for about 3–5 minutes.
This ensures your bacon starts cooking evenly right away.

Step 2: Prepare the Bacon

Take each strip of thick-cut bacon and hold it on both ends.
Twist the strip tightly like you’re wringing out a wet cloth.
It should resemble a long spiral or corkscrew.
If the bacon resists, hold one end still while twisting from the other end until it holds its shape.

Step 3: Place in Air Fryer Basket

Arrange the twisted bacon strips in the air fryer basket without overlapping.
Leave a little space between each twist to allow proper air circulation.
You may need to work in batches depending on the size of your air fryer.

Step 4: Cook the Bacon

Cook for 8 to 12 minutes, flipping once halfway through.
Cooking time may vary depending on your air fryer model and the thickness of the bacon.
For crispier bacon, go closer to 12–13 minutes.
For chewier bacon, 8–10 minutes is perfect.

Step 5: Drain and Serve

Use tongs to remove the bacon and place it on a paper towel-lined plate to soak up excess grease.
Let cool for a few minutes—this allows the bacon to firm up.

Variations and Flavor Ideas

One of the best things about twisted bacon is how easy it is to customize. Here are some creative variations to try:

1. Sweet & Savory Glazed Bacon

Brush bacon with maple syrup and a sprinkle of brown sugar before twisting.
Add black pepper for contrast.

2. Spicy Chipotle Bacon

Mix smoked paprika, chili powder, and cayenne pepper.
Sprinkle over bacon before twisting for a smoky kick.

3. Garlic Parmesan Bacon

After air frying, sprinkle grated parmesan and garlic powder on the bacon while it’s still hot.

4. BBQ Style Twisted Bacon

Dust with BBQ dry rub before twisting for a smoky, tangy finish.

5. Candied Bacon Delight

Coat twisted bacon with a mixture of brown sugar and cinnamon.
Air fry until caramelized and sticky—perfect for a sweet snack.

Tips for Perfect Twisted Bacon

Use thick-cut bacon: Thin bacon tends to overcook or break apart when twisted.
Preheat the air fryer: This helps achieve crisp edges and faster cooking.
Don’t overcrowd: Cook in batches if needed. Air circulation is key.
Twist tightly: A tighter twist will hold its shape better and cook evenly.
Check early: All air fryers are different, so check around the 8-minute mark.
Line your basket: Use a parchment liner with holes or light spray to reduce sticking.

Serving Suggestions

Twisted bacon is incredibly versatile. Here are some delicious ways to serve it:

Breakfast & Brunch

Serve alongside pancakes, scrambled eggs, or avocado toast.
Use as a stir stick in Bloody Mary cocktails for a fun garnish.

Appetizer Boards

Add to charcuterie boards for crunch and smoky flavor.
Wrap around dates, figs, or cheese cubes for an elegant bite.

Burgers and Sandwiches

Use instead of flat bacon in BLTs or burgers for added texture.

Party Snacks

Serve in a glass or cup at parties—guests can easily grab and go.

Storage & Reheating Tips

If you have leftovers (which is rare!), here’s how to store and enjoy them again:

Storage:

Let the bacon cool completely.
Store in an airtight container or zip-lock bag in the refrigerator for up to 4 days.

Freezing:

Flash freeze on a tray, then store in freezer bags for up to 2 months.
Reheat directly from frozen in the air fryer for 3–4 minutes at 350°F.

Reheating:

Air fryer: 350°F for 2–3 minutes
Microwave: 30 seconds (less crisp)
Oven: 350°F for 5 minutes on a baking sheet

Frequently Asked Questions (FAQ)

Q: Can I use turkey bacon?

Yes, but it’s leaner and may dry out faster. Reduce the cooking time by a few minutes and monitor closely.

Q: Can I make this ahead for brunch?

Absolutely! Twist and partially cook the bacon a day ahead. Reheat in the air fryer right before serving.

Q: Can I use flavored or pre-seasoned bacon?

Yes, but watch for added sugar which may burn quickly. Check halfway through cooking.

Nutrition Facts (Per Serving – 2 Strips)

Approximate values depending on brand and thickness:

Calories: 180
Protein: 10g
Fat: 15g
Carbohydrates: 1g
Fiber: 0g
Sugar: 0.5g
Sodium: 400mg

Note: Flavored variations may slightly increase sugar and sodium levels.

Conclusion

If you’ve ever loved bacon—and who hasn’t?—then Air Fryer Twisted Bacon is your next must-try recipe. This deliciously fun preparation adds a new dimension to everyone’s favorite breakfast meat. From crispy edges to juicy spirals, each bite is a flavorful experience.

The air fryer makes it even easier and less messy than traditional methods, making this a perfect option for quick breakfasts, hearty brunch spreads, or even party snacks. With just a few strips of bacon and a twist of the wrist, you can elevate your plate and surprise your guests.

Whether you like it sweet, spicy, smoky, or plain, this recipe adapts beautifully to your taste. And with the fast cooking and minimal cleanup of the air fryer, you’ll find yourself coming back to twisted bacon again and again.

So what are you waiting for? Grab a pack of thick-cut bacon, fire up your air fryer, and twist your way to bacon bliss!